Hotel Chocolat sell a variety of gourmet chocolates at a number of price points to suit every pocket. Their house chocolate is their standard and probably most popular chocolate. It is used in their lollies, slabs and special shapes, as well as many of their selectors.
The house dark chocolate is very accessible and additive. It is 70% cocoa and delivers a strong hit of flavour, while still remaining smooth and without being over-powering. It’s very more-ish and a good introduction to fine chocolate. Yet, it’s not their best dark chocolate and I find myself gravitating more towards their single-origin bars.